Use File/Print from your browser menu to print.







Watercress Guacamole 





Preparation time: 5 minutes

Cooking time: 1 minute

 

2 avocados, peeled and mashed

1 bag watercress

4 tbsp natural yogurt 

2 plum tomatoes, seeded and diced 

4 spring onions, chopped finely 

juice of 1 lime 

Tabasco sauce to taste 

pinch ground cumin

pinch ground coriander 

salt and freshly ground black pepper



 

Drop the watercress into boiling water for 30 seconds, then plunge it into iced water, 

drain, squeeze dry and roughly chop.



Blend the avocado and the watercress together with the yogurt. 



Combine with the remaining ingredients.











This recipe provided courtesy of Fresh Abundance!

www.freshabundance.com

509-533-2724